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Better titled as ‘Bedroom Brie’! This is our favorite food after the kids have gone to sleep. A wheel of Brie is wrapped in pastry, then topped with pecans and honey, and baked to golden perfection. Best paired with a Sauvignon Blanc.
Ingredients
- 1 (14 ounce) round Brie cheese
- 1 (10 ounce) can refrigerated crescent roll dough
- 1 ½ cups honey
- 1 ½ cups pecan halves
Directions
Step 1
Preheat the oven to 375 degrees F (190 degrees C). Unwrap the wheel of Brie, and crescent rolls.
Step 2
Unroll the crescent roll dough, and wrap around the Brie. Press seams together to seal in the cheese. Place in a 9×9 inch baking dish. Sprinkle pecan halves over the top, and drizzle honey over the whole thing.
Step 3
Bake for 30 minutes in the preheated oven, until golden brown and cheese is soft. Serve with apple slices or cornbread crackers.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 651 | |
| % Daily Value * | |
| Total Fat37g | 48% |
| Saturated Fat12g | 60% |
| Cholesterol50mg | 17% |
| Sodium591mg | 26% |
| Total Carbohydrate69g | 25% |
| Dietary Fiber2g | 8% |
| Total Sugars56g | |
| Protein15g | |
| Vitamin C1mg | 3% |
| Calcium111mg | 9% |
| Iron2mg | 11% |
| Potassium200mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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