These bars are made without butter.
Ingredients
- 1 1/3 cups all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 4 eggs
- 1 cup honey
- 2 teaspoons almond extract
- 1 cup dates, pitted and chopped
- 1 cup chopped almonds
- 1/3 cup confectioners' sugar for decoration
Directions
Step 1
Combine flour, baking powder and salt and set aside. Beat eggs in a large bowl until thick and lemon colored. Beat in honey and almond extract.
Step 2
Gradually add in dry ingredients blending well. Stir in dates and almonds. Spread evenly in a 13 x 9 inch greased pan.
Step 3
Bake at 350 degrees F (175 degrees C) 12-15 minutes until lightly brown on top. Cool 2 minutes in pan. Cut into bars. When cool, sprinkle with confectioners' sugar.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 48 | |
Calories 64 | |
% Daily Value * | |
Total Fat2g | 2% |
Saturated Fat0g | 1% |
Cholesterol16mg | 5% |
Sodium29mg | 1% |
Total Carbohydrate12g | 4% |
Dietary Fiber1g | 2% |
Total Sugars9g | |
Protein1g | |
Calcium15mg | 1% |
Iron0mg | 2% |
Potassium48mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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