Honey Apple Cider Vinaigrette

Honey Apple Cider Vinaigrette

This is a super easy, super tasty vinaigrette to use on any salad. It’s customizable to your own tastes, and uses fairly simple ingredients that are already available in most home pantries.

Prep Time:
5 mins
Total Time:
5 mins
Servings:
6

Ingredients

  • ¼ cup apple cider vinegar
  • 1 tablespoon freshly squeezed lemon juice
  • 1 ½ teaspoons honey, or to taste
  • 1 teaspoon Dijon mustard
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon oregano
  • 1/8 teaspoon freshly ground black pepper
  • 1/3 cup extra-virgin olive oil

Directions

Step 1
Combine apple cider vinegar, lemon juice, honey, mustard, salt, garlic powder, onion powder, oregano, and pepper in a small jar. Place lid on tightly and shake until ingredients are well combined. Pour in olive oil, and shake jar again to combine.

Step 2
Use immediately or keep extra stored in the fridge. Shake jar again before using.

Nutrition Facts (per serving)

122
Calories
12g
Fat
2g
Carbs
0g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 122
% Daily Value *
Total Fat12g 16%
Saturated Fat2g 9%
Sodium184mg 8%
Total Carbohydrate2g 1%
Dietary Fiber0g 0%
Protein0g
Potassium18mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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