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This is my family’s favorite dressing for everyday dinner salad.
Ingredients
- 1 cup white sugar
- 1 cup vegetable oil
- ½ cup ketchup
- ½ cup vinegar
- 1 small onion, finely chopped
- 1 tablespoon Worcestershire sauce
- 1 clove garlic
Directions
Step 1
Combine sugar, oil, ketchup, vinegar, onion, and Worcestershire sauce in a blender; puree until dressing is smooth. Transfer dressing to a resealable container.
Step 2
Pierce garlic clove with a tooth pick; drop garlic into the dressing. Cover and refrigerate until ready to serve.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 16 | |
| Calories 180 | |
| % Daily Value * | |
| Total Fat14g | 18% |
| Saturated Fat2g | 9% |
| Sodium94mg | 4% |
| Total Carbohydrate15g | 5% |
| Dietary Fiber0g | 0% |
| Total Sugars15g | |
| Protein0g | |
| Vitamin C2mg | 9% |
| Calcium4mg | 0% |
| Iron0mg | 1% |
| Potassium45mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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