Homemade Buttermilk

Homemade Buttermilk

A homemade buttermilk recipe for when you need a substitute for cooking or baking. It’s simple to make. I use this when making my Irish soda bread.

Prep Time:
5 mins
Additional Time:
5 mins
Total Time:
10 mins
Yield:
1 cup
Servings:
1

Ingredients

  • 1 cup milk
  • 1 tablespoon lemon juice

Directions

Step 1
Pour milk into a bowl; add lemon juice and stir to combine. Let sit for 5 minutes. Use immediately.

Tips

You can use white vinegar instead of lemon juice if you'd like.

Nutrition Facts (per serving)

123
Calories
5g
Fat
12g
Carbs
8g
Protein
Nutrition Facts
Servings Per Recipe 1
Calories 123
% Daily Value *
Total Fat5g 6%
Saturated Fat3g 16%
Cholesterol20mg 7%
Sodium100mg 4%
Total Carbohydrate12g 4%
Total Sugars12g
Protein8g
Vitamin C3mg 14%
Calcium286mg 22%
Iron0mg 1%
Potassium372mg 8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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