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Mother-in-law gave me this recipe. It tastes better then the name brand store stuff. Spice it up or down to your tastes. Chill and mix with desired amount of vodka and ice.
Ingredients
- 1 (46 fluid ounce) can tomato juice
- ¼ cup lime juice
- 3 tablespoons pickled jalapeno pepper juice
- 3 tablespoons vinegar
- 2 tablespoons white sugar
- 1 ½ tablespoons Worcestershire sauce
- 2 teaspoons prepared horseradish
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- ¼ teaspoon ground cloves
- 1/8 teaspoon onion powder
- 1 pinch garlic powder
Directions
Step 1
Stir tomato juice, lime juice, pickled jalapeno pepper juice, vinegar, white sugar, Worcestershire sauce, horseradish, salt, pepper, cloves, onion powder, and garlic powder in a 2-quart pitcher.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 30 | |
| % Daily Value * | |
| Total Fat0g | 0% |
| Sodium361mg | 16% |
| Total Carbohydrate8g | 3% |
| Dietary Fiber1g | 2% |
| Total Sugars6g | |
| Protein1g | |
| Vitamin C22mg | 109% |
| Calcium15mg | 1% |
| Iron1mg | 3% |
| Potassium273mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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We like our bloody marts spiced up, so there was a lot of hot sauce added to the mix. I find that I’m liking things less and less sweet these days, and the one that I didn’t care for in this mix was the sugar. I would reduce to a tsp or totally eliminate sugar in the future to suit our tastes. Definitely made a vibrant and refreshing drink, so thanks Nolimit for posting your recipe.
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Made this last night, was really delicious! added half a bottle of hot sauce into the mix to spice it up and it was amazing. tip: serve with Peppar Vodka!
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I put all ingredients in my Vitamix along with a couple celery stalks and blended. It was a bit too thick so I needed to add additional liquid. Everyone really liked it and I will definitely make it again instead of buying pre-made. I don’t like my bloody Mary’s very spicy so this was perfect. For my guests who wanted more spice, we just added it to their glass.
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It’s very good! Thank you for posting!
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Really, really good. It’s not as spicy as I prefer, but that’s great because I’m the only one around my house that likes spicy, so I can tune up my own. I did reduce sugar based on another review since I’m not a fan of sweet either, but I may try it as is next time upon the request of others.
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This was very delicious, however, as other reviewers suggested, we omitted the sugar and spiced it up quite a bit with green tobasco. We also omitted the salt because we wanted to keep it low sodium, used low sodium tomato juice, and we blended about 1/4 C. real onion and one very large clove of garlic in place of the powders. It was fantastic but because of all the changes we made I gave it 4 stars. My favorite thing about the recipe is there was NO CELERY!! This is our new favorite recipe for this mix for sure.
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I tried this with regular pickle juice instead of the jalapeno. Overall, a bit bland and the clove taste discordant. I would try smoked paprika instead.
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