Hi-Rise Easy Yorkshire Pudding

Step 1
Preheat oven to 450 degrees F (230 degrees C). Drop 1 teaspoon olive oil each into 6 muffin cups.

Step 2
Beat eggs, egg whites, and milk together in a glass bowl until smooth.

Step 3
Heat egg mixture in microwave oven until warmed, about 1 minute.

Step 4
Stir flour into the egg mixture until completely incorporated into a batter.

Step 5
Heat muffin cups in preheated oven until the oil is smoking, 2 to 3 minutes.

Step 6
Stir cold water into batter. Pour 1/4 cup batter into each muffin cup.

Step 7
Bake in the preheated oven until risen and cooked in their centers, about 25 minutes.