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Our recipe for Herbed Garlic Bread is the perfect addition to round out just about any meal. Use your favorite fresh or dried herbs to enhance the flavor of the garlic.
Ingredients
- 1/4 cup Country Crock® Spread
- 1 teaspoon mixed herbs, dry
- ½ teaspoon garlic powder
- 1 (12 ounce) loaf French or Italian bread
Directions
Step 1
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
Step 2
Combine all ingredients except bread in small bowl. Arrange bread on baking sheet; spread with herb mixture.
Step 3
Broil until golden, about 2 minutes.
Cook’s Note:
Substitute 1 tablespoon finely chopped fresh herbs for the dried, if preferred.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 165 | |
| % Daily Value * | |
| Total Fat1g | 1% |
| Saturated Fat0g | 2% |
| Sodium369mg | 16% |
| Total Carbohydrate32g | 12% |
| Dietary Fiber2g | 5% |
| Total Sugars2g | |
| Protein7g | |
| Vitamin C0mg | 2% |
| Calcium29mg | 2% |
| Iron2mg | 12% |
| Potassium79mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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