:max_bytes(150000):strip_icc()/976043-550a1c7f2f2d400e828cb670fa078605.jpg)
This classic layered pasta, sauce and cheese dish gets a zesty boost with the addition of chunky, chili sauce.
Ingredients
- 1 tablespoon olive oil
- 2 onions, peeled and chopped
- 1 green bell pepper, chopped
- 3 cloves garlic, minced
- 2 teaspoons dried basil
- 2 teaspoons dried oregano
- 2 teaspoons dried thyme leaves
- 1 pound lean ground beef
- ½ pound lean ground pork, veal or crumbled sausage
- 4 cups Heinz® Tomato Juice
- 1 (455 ml) bottle Heinz® Chili Sauce, Chunky with Sweet Peppers
- 1 (156 ml) can Heinz Tomato Paste
- 1 tablespoon Heinz Worcestershire Sauce
- 12 oven-ready lasagna noodles
- 3 cups shredded mozzarella cheese
Directions
Step 1
Preheat the oven to 350 degrees F (180 degrees C). Heat oil in a large saucepan or Dutch oven set over medium heat. Add onion, green pepper, garlic and dried herbs; cook for 5 to 10 minutes or until vegetables soften.
Step 2
Crumble in beef and pork and brown all over, about 5 minutes. Stir in tomato juice, chili sauce, tomato paste and Worcestershire Sauce; bring to a boil. Reduce heat to medium-low and simmer for 10 minutes.
Step 3
Spread 1/4 of the sauce in to a 13- x 9-in (3 L) casserole dish. Top with 3 noodles. Layer with 1/4 more sauce and 1/3 of the cheese. Repeat layers twice, ending with cheese.
Step 4
Cover with foil and bake for 1 hour. Remove foil and bake for 15 minutes or until golden. Let stand for 10 minutes before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 348 | |
| % Daily Value * | |
| Total Fat14g | 17% |
| Saturated Fat6g | 30% |
| Cholesterol57mg | 19% |
| Sodium915mg | 40% |
| Total Carbohydrate37g | 13% |
| Dietary Fiber4g | 13% |
| Total Sugars2g | |
| Protein23g | |
| Vitamin C10mg | 50% |
| Calcium251mg | 19% |
| Iron2mg | 12% |
| Potassium265mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
:max_bytes(150000):strip_icc()/7553256_Thai-Meatballs_Chef-Mo_2x1-844af7eaa2214d07bc3a8f644afdeb18.jpg)
:max_bytes(150000):strip_icc()/7972550_Teriyaki-Steak-Quesadillas_thedailygourmet_2x1-5cfb3408223a4670813fabcb7cf79e85.jpg)
:max_bytes(150000):strip_icc()/7971823_Sweet-Potato-Boats-with-Bacon-Apples-and-Cheddar_2x1-4e6eea750d104bf0b88293e682c6bc97.jpg)
:max_bytes(150000):strip_icc()/7970661_one-Pan-Creamy-Chicken-and-Spinach_Bibi_2x1-48ef8fc6e6ce44f0a944193f2879a80a.jpg)
:max_bytes(150000):strip_icc()/7971911_French-Bread-Pizza_lutzflcat_2x1-9ede4be305624e2582d06854a963e054.jpg)
Leave feedback about this