Hard-Boiled Egg Sandwich

Hard-Boiled Egg Sandwich

These are so good! I have been making these hard-boiled egg sandwiches for years and we absolutely LOVE them. This is a great on-the-go breakfast or just a different way to use up leftover hard-boiled eggs. Enjoy!

Prep Time:
10 mins
Total Time:
10 mins
Yield:
1 sandwich
Servings:
1

Ingredients

  • 2 slices white bread, toasted
  • 1 tablespoon butter, softened
  • 2 tablespoons whipped cream cheese
  • 1 hard-boiled egg, sliced
  • 5 dashes hot pepper sauce (such as Frank's RedHot®), or to taste
  • 1 pinch salt and ground black pepper to taste

Directions

Step 1
Butter each slice of toast. Spread 1 tablespoon cream cheese onto each slice.

Step 2
Layer hard-boiled egg slices evenly onto 1 slice of toast. Add hot sauce, salt, and pepper. Top with other slice of toast.

Recipe Tip

You can substitute your favorite bread for white bread if you prefer.

Nutrition Facts (per serving)

372
Calories
24g
Fat
27g
Carbs
11g
Protein
Nutrition Facts
Servings Per Recipe 1
Calories 372
% Daily Value *
Total Fat24g 31%
Saturated Fat13g 64%
Cholesterol262mg 87%
Sodium860mg 37%
Total Carbohydrate27g 10%
Dietary Fiber1g 4%
Total Sugars4g
Protein11g
Vitamin C4mg 19%
Calcium104mg 8%
Iron3mg 14%
Potassium124mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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