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Hot bun sandwiches with ham, cheese, eggs, olives and onion. Great for dinners and camping, eat cold or hot; delicious either way! Note: Hambuns can be served hot OR refrigerated or frozen to be enjoyed another time.
Ingredients
- 6 cups diced cooked ham
- 1 (2 pound) loaf processed cheese, cubed
- 1 green onion, chopped
- 1 (2 ounce) can chopped black olives
- 4 hard-cooked eggs, chopped
- 1 cup mayonnaise
- salt and pepper to taste
- 16 hamburger buns
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a large bowl combine the ham, cheese, green onion, olives, eggs, mayonnaise, salt and pepper. Mix all together. Spoon mixture into buns and wrap each bun separately in a piece of aluminum foil. Place wrapped buns on a cookie sheet and bake in the preheated oven for 15 minutes. Unwrap and enjoy!
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 16 | |
| Calories 557 | |
| % Daily Value * | |
| Total Fat39g | 49% |
| Saturated Fat14g | 72% |
| Cholesterol132mg | 44% |
| Sodium1733mg | 75% |
| Total Carbohydrate27g | 10% |
| Dietary Fiber1g | 5% |
| Total Sugars5g | |
| Protein25g | |
| Vitamin C18mg | 90% |
| Calcium398mg | 31% |
| Iron2mg | 13% |
| Potassium403mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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