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Cheddar cheese is blended with the usual cream cheese for these attractive little ham spirals, giving them an extra splash of flavor and color. You’ll get plenty of requests for the recipe.
Ingredients
- 1 pound thinly sliced cooked ham
- 3 (8 ounce) packages cream cheese, softened
- 2 (8 ounce) packages shredded Cheddar cheese
- 1 bunch green onions
Directions
Step 1
In a medium microwave safe bowl, mix cream cheese and Cheddar cheese. Microwave on high heat approximately 45 seconds, stirring frequently until melted and smooth.
Step 2
Lay ham slices flat, and spread with cheese mixture. Place one green onion parallel to one edge of each ham slice. Tightly roll the ham slices into thin logs around the green onions.
Step 3
Slice the logs into 1/4 to 1/3 inch wide rings. Arrange rings flat on a large serving platter. Cover and chill until serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 534 | |
| % Daily Value * | |
| Total Fat47g | 60% |
| Saturated Fat27g | 136% |
| Cholesterol146mg | 49% |
| Sodium1064mg | 46% |
| Total Carbohydrate4g | 1% |
| Dietary Fiber1g | 2% |
| Total Sugars1g | |
| Protein25g | |
| Vitamin C20mg | 101% |
| Calcium396mg | 30% |
| Iron2mg | 10% |
| Potassium327mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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