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Deli tray with scary meat head. Super simple to do. For the tray, use the kinds of meats and cheeses you like (we used turkey, ham, roast beef, mild Cheddar, jalapeno Jack, and Colby Jack cheeses).
Ingredients
- life-sized decorative plastic skull
- 1 (8 ounce) package cream cheese, softened
- 1 pound thinly sliced deli ham, or as needed
Directions
Step 1
Wash and dry a plastic skull. Smear skull with cream cheese.
Step 2
Place a single layer of ham all over the skull, leaving eyes and teeth uncovered.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 127 | |
| % Daily Value * | |
| Total Fat10g | 13% |
| Saturated Fat5g | 26% |
| Cholesterol42mg | 14% |
| Sodium549mg | 24% |
| Total Carbohydrate2g | 1% |
| Dietary Fiber1g | 2% |
| Protein8g | |
| Vitamin C2mg | 8% |
| Calcium24mg | 2% |
| Iron1mg | 3% |
| Potassium131mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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