These Halloween jello shots look like candy corn and make a fun, boozy treat for adults. This version goes for a triple shot, so drink responsibly. Serve with candy corn on the side. Cheers!
Ingredients
Orange Layer
- ¾ cup boiling water
- 3 ice cubes, or as needed
- 1 cup vodka
- 1 (3 ounce) package orange-flavored gelatin mix (such as Jell-O)
White Layer
- 2 tablespoons warm water
- 1 (.25 ounce) envelope unflavored gelatin
- 1 (14 ounce) can sweetened condensed milk
- ½ cup light rum
Yellow Layer
- ¾ cup boiling water
- 1 cup vodka
- 3 ice cubes, or as needed
- 1 (3 ounce) package lemon-flavored gelatin mix (such as Jell-O)
Directions
Step 1
Make the yellow layer: Pour boiling water into a small bowl. Add lemon gelatin mix and stir until dissolved.
Step 2
Pour vodka into a 2-cup liquid measure; add enough ice to make 1 1/4 cups. Pour into lemon gelatin mixture and stir until slightly thickened; remove any unmelted ice. Pour mixture into 16 tall shot glasses, filling each 1/3 full. Refrigerate until lemon gelatin is set, at least 1 1/2 hours.
Step 3
When lemon gelatin is set, make the orange layer: Pour boiling water into a small bowl. Add orange gelatin mix and stir until dissolved.
Step 4
Pour vodka into a 2-cup liquid measure; add enough ice to make 1 1/4 cups. Pour into orange gelatin mixture and stir until slightly thickened; remove any unmelted ice. Pour into shot glasses over lemon gelatin. Refrigerate until orange gelatin is set, at least 1 1/2 hours.
Step 5
When orange gelatin is set, make the white layer: Stir warm water and unflavored gelatin together in a bowl until gelatin is dissolved. Stir in condensed milk and rum. Pour into shot glasses over orange gelatin. Refrigerate until set, at least 30 minutes.
Tips
Tall shot glasses are available at specialty stores or online.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 202 | |
% Daily Value * | |
Total Fat2g | 3% |
Saturated Fat1g | 7% |
Cholesterol8mg | 3% |
Sodium81mg | 4% |
Total Carbohydrate22g | 8% |
Total Sugars22g | |
Protein3g | |
Vitamin C1mg | 3% |
Calcium71mg | 5% |
Iron0mg | 1% |
Potassium92mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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