The perfect ground beef taco recipe! Taking just a little extra time to make homemade taco seasoning makes all the difference; spoon into flour or corn tortillas and serve with your favorite toppings.
Ingredients
- 2 teaspoons dried minced onion
- 1 teaspoon salt
- 1 teaspoon chili powder
- ½ teaspoon cornstarch
- ½ teaspoon ground cumin
- ½ teaspoon red pepper flakes (Optional)
- ¼ teaspoon cayenne pepper (Optional)
- ¼ teaspoon dried minced garlic
- ¼ teaspoon dried oregano
- 1 pound ground beef
- ½ cup water
Directions
Step 1
Gather all ingredients.
Step 2
Mix minced onion, salt, chili powder, cornstarch, cumin, red pepper flakes, cayenne pepper, minced garlic, and oregano in a bowl; set seasoning mix aside.
Step 3
Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 7 to 10 minutes. Drain and discard any excess grease.
Step 4
Pour water and seasoning mix over beef; stir to combine. Bring to a simmer and cook until mixture thickens slightly, about 5 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 107 | |
% Daily Value * | |
Total Fat7g | 9% |
Saturated Fat3g | 14% |
Cholesterol36mg | 12% |
Sodium328mg | 14% |
Total Carbohydrate1g | 0% |
Dietary Fiber0g | 1% |
Total Sugars0g | |
Protein10g | |
Vitamin C1mg | 3% |
Calcium9mg | 1% |
Iron1mg | 6% |
Potassium134mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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