This is my favorite recipe! We had these at my niece’s birthday party, and it was a hit. They are the moistest turkey burgers you will ever have. I usually make a double batch and form into patties and then freeze them. Pull them out when you are ready to grill! Delicious and moist! Best burgers ever!
Ingredients
- 1 (14.5 ounce) can whole berry cranberry sauce
- 2 tablespoons prepared horseradish
- 3 tablespoons lemon juice, or to taste
- 1 pinch ground cumin
- salt and black pepper to taste
- 1 egg
- ½ cup minced celery
- ½ cup minced onion
- 1 ½ pounds ground turkey
- 1 tablespoon chopped fresh thyme
- 1 tablespoon poultry seasoning
- 1 tablespoon chopped fresh parsley
- 1 cup dry bread crumbs
- 8 hamburger buns, split
Directions
Step 1
Preheat an outdoor grill for medium-high heat, and lightly oil the grate. Stir the cranberry sauce, horseradish, lemon juice, and cumin together in a bowl. Season to taste with salt and pepper, and set aside.
Step 2
Mix the egg, celery, and onion in a bowl with your hand until the egg is smooth. Add the turkey, thyme, poultry seasoning, parsley, and bread crumbs; mix until evenly combined. Form the turkey mixture into 8 patties.
Step 3
Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Place onto the hamburger buns, and top with cranberry sauce to serve.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 395 | |
% Daily Value * | |
Total Fat10g | 13% |
Saturated Fat3g | 13% |
Cholesterol86mg | 29% |
Sodium426mg | 19% |
Total Carbohydrate53g | 19% |
Dietary Fiber3g | 11% |
Total Sugars14g | |
Protein23g | |
Vitamin C6mg | 29% |
Calcium119mg | 9% |
Iron4mg | 21% |
Potassium322mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
Leave feedback about this