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Enjoy fresh herbs with these grilled lamb chops. I used what was in my garden: mint, rosemary, parsley, and chives. You may use whatever combination you like! Lamb is very delicate and will stay tender and tasty at medium-rare. Lamb chops grill very quickly, so watch them closely.
Ingredients
- 8 (5 ounce) lamb loin chops, about 1 1/4-inches thick
- 1 teaspoon seasoning salt
- ½ tablespoon minced fresh parsley
- ½ tablespoon minced fresh rosemary
- ½ tablespoon minced fresh chives
Directions
Step 1
Trim any excess fat down to 1/8-inch around each lamb chop and sprinkle both sides with seasoning salt. Let sit for about 30 minutes to come to room temperature.
Step 2
Preheat an outdoor grill to 400 degrees F (200 degrees C). Lightly oil the grate once the grill is hot.
Step 3
Place lamb chops on the hot grate and grill for 2 to 3 minutes. Rotate chops, to achieve crisscross grill marks, and continue grilling, 2 to 3 more minutes. Flip the chops and grill for 2 to 3 minutes. Rotate chops and continue grilling an additional 2 minutes, or until they have reached desired doneness. An instant-read thermometer inserted into the center should read at least 130 degrees F (54 degrees C).
Step 4
Remove chops from grill and sprinkle with fresh herbs. Allow to rest under foil, about 10 minutes.
Cook’s Note:
I made my own seasoning salt and used "Papa's Seasoning Salt" from the @site_name site.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 534 | |
| % Daily Value * | |
| Total Fat39g | 50% |
| Saturated Fat17g | 83% |
| Cholesterol168mg | 56% |
| Sodium359mg | 16% |
| Total Carbohydrate0g | 0% |
| Dietary Fiber0g | 0% |
| Protein42g | |
| Vitamin C1mg | 6% |
| Calcium40mg | 3% |
| Iron3mg | 17% |
| Potassium561mg | 12% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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