Grilled Ham

Grilled Ham

This grilled ham stays moist and delicious because it’s sealed in foil as it’s cooked.

Prep Time:
10 mins
Cook Time:
2 hrs 30 mins
Additional Time:
30 mins
Total Time:
3 hrs 10 mins
Servings:
15

Ingredients

  • 1 cup brown sugar
  • ¼ cup yellow mustard
  • 1 1 (9 pound) fully-cooked, bone-in ham

Directions

Step 1
Preheat the grill to 350 degrees F (175 degrees C). Mix brown sugar and mustard together in a bowl until a paste forms.

Step 2
Place ham onto a large piece of heavy-duty aluminum foil. Spread brown sugar paste over entire ham. Wrap foil securely around ham, sealing all of the edges together. Place wrapped ham into a disposable grill pan.

Step 3
Grill ham on the preheated grill until heated through, about 2 1/2 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Remove ham from the grill and let rest for 30 minutes before slicing.

Cook?s Note

You can also bake this in the oven for 15 to 20 minutes per pound. I recommend using a disposable pan because the paste may leak while cooking and will begin to burn.

Nutrition Facts (per serving)

706
Calories
52g
Fat
10g
Carbs
48g
Protein
Nutrition Facts
Servings Per Recipe 15
Calories 706
% Daily Value *
Total Fat52g 66%
Saturated Fat18g 89%
Cholesterol199mg 66%
Sodium178mg 8%
Total Carbohydrate10g 4%
Dietary Fiber0g 0%
Total Sugars9g
Protein48g
Vitamin C2mg 10%
Calcium24mg 2%
Iron2mg 13%
Potassium876mg 19%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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