Summer is for salmon on the grill! This sensational salmon marinade combines honey, lime, garlic, and cilantro.
Ingredients
- 1 bunch cilantro leaves, chopped
- 2 cloves garlic, chopped
- 2 cups honey
- juice from one lime
- 4 salmon steaks
- salt and pepper to taste
Directions
Step 1
In a small saucepan over medium-low heat, stir together cilantro, garlic, honey, and lime juice. Heat until the honey is easily stirred, about 5 minutes. Remove from heat, and let cool slightly.
Step 2
Place salmon steaks in a baking dish, and season with salt and pepper. Pour marinade over salmon, cover, and refrigerate 10 minutes.
Step 3
Preheat an outdoor grill for high heat.
Step 4
Lightly oil grill grate. Place salmon steaks on grill, cook 5 minutes on each side, or until fish is easily flaked with a fork.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 459 | |
% Daily Value * | |
Total Fat5g | 6% |
Saturated Fat1g | 5% |
Cholesterol34mg | 11% |
Sodium41mg | 2% |
Total Carbohydrate94g | 34% |
Dietary Fiber1g | 2% |
Total Sugars93g | |
Protein17g | |
Vitamin C6mg | 30% |
Calcium43mg | 3% |
Iron1mg | 6% |
Potassium391mg | 8% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
Leave feedback about this