Green Salad

Green Salad

This green salad is good for a side dish or a meal on its own. I make it often for my family and they always enjoy it.

Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
8

Ingredients

  • ½ cup chopped onion
  • ½ cup chopped green bell pepper
  • 2 (10 ounce) packages mixed salad greens
  • 4 thinly sliced chicken deli meat, chopped
  • 1 tomato, chopped
  • ¼ teaspoon onion powder
  • 3 dashes garlic powder
  • 2 pinches salt and ground black pepper to taste
  • 3 tablespoons balsamic vinaigrette salad dressing

Directions

Step 1
Place onion and bell pepper in a microwave-safe bowl; heat in microwave on high until soft, about 1 to 2 minutes. Set aside to cool.

Step 2
Combine onion, bell pepper, salad greens, deli meat, and tomato in a large salad bowl. Sprinkle with onion powder, garlic powder, salt, and black pepper; toss well to mix.

Step 3
Pour on salad dressing; toss well and serve.

Nutrition Facts (per serving)

47
Calories
2g
Fat
5g
Carbs
3g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 47
% Daily Value *
Total Fat2g 3%
Saturated Fat0g 2%
Cholesterol3mg 1%
Sodium163mg 7%
Total Carbohydrate5g 2%
Dietary Fiber2g 8%
Total Sugars2g
Protein3g
Vitamin C22mg 110%
Calcium45mg 3%
Iron1mg 7%
Potassium303mg 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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