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Can be used with mixed greens, chicken salad, salmon and sliced tomatoes. My family rated it 9 out of 10. Hope yours will too!
Ingredients
- ½ cup mayonnaise
- ½ cup sour cream
- 1/3 cup chopped fresh chives
- 1 chopped green onion
- 1 clove garlic, peeled
- 1 tablespoon tarragon vinegar
- 1 teaspoon chopped fresh tarragon
- 1 teaspoon white sugar
- 1 teaspoon Worcestershire sauce
Directions
Step 1
In a blender or food processor, combine mayonnaise, sour cream, chives, green onion, garlic, vinegar, tarragon, sugar and Worcestershire sauce and blend until smooth. Season to taste with salt and pepper. Cover and refrigerate until serving. It will keep up to three days in the refrigerator.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 107 | |
| % Daily Value * | |
| Total Fat11g | 14% |
| Saturated Fat3g | 14% |
| Cholesterol9mg | 3% |
| Sodium75mg | 3% |
| Total Carbohydrate2g | 1% |
| Dietary Fiber0g | 0% |
| Total Sugars1g | |
| Protein1g | |
| Vitamin C2mg | 8% |
| Calcium18mg | 1% |
| Iron0mg | 1% |
| Potassium33mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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