Born and raised on the water, oystering is in chef Madden Surbaugh’s blood. Every year at Christmas his grandfather made his famous oyster stew, a creamy bisque perfect for any occasion.
Ingredients
- 2 tablespoons butter
- 1 clove garlic, crushed
- 2 shallots, minced
- ½ cup dry sherry or dry white wine
- 24 freshly shucked oysters, oyster liquor reserved
- 1 ½ cups whole milk
- 1 ½ cups heavy cream
- 2 tablespoons chopped fresh flat-leaf parsley
- sea salt to taste
- 1 pinch sweet paprika
- 1 cup oyster crackers
Directions
Step 1
Stir butter and garlic in a stockpot over medium heat until butter begins to brown. Remove garlic and discard.
Step 2
Stir shallots into browned butter. Cook and stir until translucent, 5 to 7 minutes.
Step 3
Pour sherry over shallots in the stockpot and bring to a boil while scraping any browned bits off of the bottom of the pot. Simmer until liquid is reduced by half, 3 to 5 minutes.
Step 4
Pour reserved oyster liquor, milk, and cream into the stockpot; bring mixture to a simmer. Reduce heat to medium-low and stir in oysters; cook until oyster edges begin to ruffle, about 3 minutes. Remove from heat.
Step 5
Stir in parsley; season with sea salt to taste. Ladle into bowls and garnish with sweet paprika and oyster crackers.
Recipe Tip
If using canned oysters, drain the oysters over a bowl to collect the liquid. Then use this liquid in place of oyster liquor.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 806 | |
% Daily Value * | |
Total Fat52g | 66% |
Saturated Fat28g | 140% |
Cholesterol295mg | 98% |
Sodium1148mg | 50% |
Total Carbohydrate46g | 17% |
Dietary Fiber1g | 4% |
Total Sugars6g | |
Protein36g | |
Vitamin C30mg | 149% |
Calcium218mg | 17% |
Iron18mg | 99% |
Potassium831mg | 18% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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