This is my grandma’s pineapple upside-down cake! My grandma used to bake cakes and pies during the Great Depression and my grandpa would sell them door-to-door and on the street corners to support them during that awful time. This is one of my favorites.
Ingredients
- 1/3 cup butter
- ½ cup brown sugar, packed
- 8 pineapple rings
- 8 pecan halves
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 2/3 cup white sugar
- 2 eggs
- ¼ cup pineapple juice
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Melt butter in a 9-inch cast iron skillet over medium heat. Stir in brown sugar; heat until bubbly. Remove from heat. Arrange pineapple rings and pecans on top.
Step 3
Sift flour, baking powder, and salt together in a bowl; repeat sifting twice more.
Step 4
Beat white sugar and eggs together in a bowl with an electric mixer until light and fluffy.
Step 5
Alternate folding flour mixture and pineapple juice into egg mixture in 3 batches, beginning and ending with flour mixture. Pour over pineapple slices.
Step 6
Bake in the preheated oven until a toothpick inserted into center comes out clean, 30 to 35 minutes. Let cool in the skillet for 5 minutes. Invert carefully onto a serving platter.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 319 | |
% Daily Value * | |
Total Fat10g | 13% |
Saturated Fat5g | 27% |
Cholesterol67mg | 22% |
Sodium215mg | 9% |
Total Carbohydrate55g | 20% |
Dietary Fiber1g | 4% |
Total Sugars42g | |
Protein3g | |
Vitamin C7mg | 34% |
Calcium59mg | 5% |
Iron1mg | 8% |
Potassium71mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
Leave feedback about this