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Yummy, yummy, yummy with minimal prep time and no baking!
Ingredients
- ½ cup butter
- 2 cups white sugar
- ½ cup milk
- 3 tablespoons unsweetened cocoa powder
- ½ cup peanut butter
- 1 tablespoon vanilla extract
- 3 cups quick-cooking oats
Directions
Step 1
Melt butter in a large saucepan over medium heat; add sugar, milk, and cocoa powder. Bring mixture to a boil, about 5 minutes; stir in peanut butter until melted, about 5 minutes. Return mixture to a boil and turn heat to low; simmer, stirring constantly, for 2 minutes. Remove saucepan from heat; stir in vanilla extract.
Step 2
Fold oats into mixture until thoroughly mixed. Drop mixture by spoonfuls onto a sheet of waxed paper; cool to room temperature.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 30 | |
| Calories 139 | |
| % Daily Value * | |
| Total Fat6g | 8% |
| Saturated Fat3g | 13% |
| Cholesterol9mg | 3% |
| Sodium44mg | 2% |
| Total Carbohydrate20g | 7% |
| Dietary Fiber1g | 5% |
| Total Sugars14g | |
| Protein2g | |
| Calcium13mg | 1% |
| Iron1mg | 3% |
| Potassium73mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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