A gooey bar for the chocolate and the cake lover combined!
Ingredients
- 1 (18.25 ounce) package yellow cake mix
- ½ cup butter, melted
- 1 egg
- 1 cup semisweet chocolate chips
- 1 (8 ounce) package cream cheese, softened
- 2 eggs
- 3 ½ cups confectioners' sugar
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13 inch pan.
Step 2
In a large bowl, mix together the cake mix, melted butter and 1 egg until smooth. Batter will be thick. Spread evenly into the bottom of the prepared pan. Next, sprinkle the chocolate chips over the layer of dough. Finally, beat the cream cheese, 2 eggs and confectioners' sugar together in a medium bowl until smooth. Pour as evenly as you can over the chocolate chips.
Step 3
Bake for 35 to 40 minutes in the preheated oven, until the top is set. Let cool for at least 30 minutes before cutting into bars.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 270 | |
% Daily Value * | |
Total Fat12g | 16% |
Saturated Fat6g | 32% |
Cholesterol44mg | 15% |
Sodium206mg | 9% |
Total Carbohydrate39g | 14% |
Dietary Fiber1g | 2% |
Total Sugars30g | |
Protein3g | |
Calcium43mg | 3% |
Iron1mg | 4% |
Potassium64mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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