Gluten-Free Teriyaki Sauce

Gluten-Free Teriyaki Sauce

Super easy gluten-free teriyaki sauce makes stir-fry taste amazing!

Prep Time:
10 mins
Total Time:
10 mins
Servings:
6

Ingredients

  • ¼ cup gluten-free soy sauce (tamari)
  • 2 tablespoons honey
  • 2 tablespoons lemon juice
  • 1 teaspoon minced onion
  • ¼ teaspoon garlic powder

Directions

Step 1
Whisk soy sauce, honey, lemon juice, onion, and garlic powder together in a bowl.

Nutrition Facts (per serving)

30
Calories
7g
Carbs
1g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 30
% Daily Value *
Sodium665mg 29%
Total Carbohydrate7g 3%
Dietary Fiber0g 1%
Total Sugars6g
Protein1g
Vitamin C2mg 12%
Calcium3mg 0%
Iron0mg 2%
Potassium37mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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