Ginger Orange Glazed Chicken Wings

Ginger Orange Glazed Chicken Wings

Very tasty orange wings with a Chinese kick but not as gooey. Perfect for a party.

Prep Time:
20 mins
Cook Time:
45 mins
Additional Time:
8 hrs
Total Time:
9 hrs 5 mins
Yield:
4 servings
Servings:
4

Ingredients

  • ½ cup frozen orange juice concentrate, thawed and undiluted
  • 3 tablespoons fresh lemon juice
  • ¼ cup hoisin sauce
  • 1 tablespoon vegetable oil
  • ¼ cup sugar
  • 3 tablespoons minced peeled fresh ginger
  • 3 cloves fresh garlic, minced
  • 2 pounds chicken wings
  • 3 medium green onions, thinly sliced

Directions

Step 1
In a large, resealable bag, mix the orange juice concentrate, lemon juice, hoisin sauce, vegetable oil, sugar, ginger, and fresh garlic. Add chicken wings, seal, and shake to coat evenly. Refrigerate overnight.

Step 2
Preheat oven to 400 degrees F (200 degrees C). Line a large baking sheet with aluminum foil.

Step 3
Spread wings on foil with marinade, and bake for 45 minutes, until brown and shiny. Transfer to serving platter, and garnish with green onions.

Nutrition Facts (per serving)

348
Calories
15g
Fat
36g
Carbs
17g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 348
% Daily Value *
Total Fat15g 19%
Saturated Fat4g 19%
Cholesterol48mg 16%
Sodium307mg 13%
Total Carbohydrate36g 13%
Dietary Fiber1g 4%
Total Sugars31g
Protein17g
Vitamin C57mg 286%
Calcium39mg 3%
Iron1mg 7%
Potassium434mg 9%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating