This is a recipe from my mother. Our family has been making them for 50 years.
Ingredients
- 2/3 cup vegetable oil
- ¼ cup white sugar
- 1 egg
- ¼ cup molasses
- 2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- ½ teaspoon salt
Directions
Step 1
Mix oil and sugar thoroughly with electric mixer. Add egg and mix well. Pour in molasses. Sift and add dry ingredients until incorporated.
Step 2
Roll teaspoonful of dough into ball, drop into sugar to coat.
Step 3
Place on ungreased cookie sheet. Bake at 350 degrees F (175 degrees C) for 15 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 291 | |
% Daily Value * | |
Total Fat13g | 17% |
Saturated Fat2g | 9% |
Cholesterol16mg | 5% |
Sodium316mg | 14% |
Total Carbohydrate42g | 15% |
Dietary Fiber1g | 3% |
Total Sugars25g | |
Protein3g | |
Calcium22mg | 2% |
Iron1mg | 8% |
Potassium131mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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