A giant cookie cake recipe baked in a pizza pan.
Ingredients
- 1 cup butter, softened
- ¾ cup white sugar
- ¾ cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 ¼ cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2 cups semisweet chocolate chips
- 1 cup chopped walnuts
Directions
Step 1
Gather all ingredients.
Step 2
Preheat the oven to 375 degrees F (190 degrees C). Grease a 14-inch round pizza pan.
Step 3
Beat butter, white sugar, brown sugar, and vanilla in a large bowl with an electric mixer on medium speed until light and fluffy.
Step 4
Beat in eggs, one at a time, mixing well after each addition.
Step 5
Gradually add flour, salt, and baking soda, beating until well blended.
Step 6
Stir in chocolate chips and nuts.
Step 7
Spread dough evenly into the prepared pan.
Step 8
Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool cookie in the pan on a cooling rack. Decorate as desired.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 399 | |
% Daily Value * | |
Total Fat23g | 30% |
Saturated Fat12g | 59% |
Cholesterol54mg | 18% |
Sodium320mg | 14% |
Total Carbohydrate47g | 17% |
Dietary Fiber2g | 8% |
Total Sugars31g | |
Protein5g | |
Vitamin C0mg | 1% |
Calcium32mg | 2% |
Iron2mg | 11% |
Potassium154mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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