This German chocolate pie recipe takes the rich filling of German chocolate cake and infuses it into a delicious pie!
Ingredients
- ½ cup white sugar
- 3 tablespoons cornstarch
- 1 ½ cups milk
- 1 (4 ounce) bar German sweet chocolate, chopped
- 1 tablespoon butter
- 2 egg yolks, beaten
- 1 teaspoon vanilla extract
- 1 (9 inch) pie crust, baked
- 1 egg, beaten
- 1 (5 ounce) can evaporated milk
- ¼ cup butter
- 1 1/3 cups flaked coconut
- ½ cup chopped pecans
Directions
Step 1
Combine 1/3 cup sugar and cornstarch in a medium saucepan over medium-high heat. Stir in milk, chocolate, and 1 tablespoon butter. Cook and stir until thickened and bubbly. Reduce heat; cook and stir about 2 minutes more.
Step 2
Gradually stir about 1 cup of mixture into 2 egg yolks. Return mixture to saucepan; bring to a boil. Cook and stir 2 minutes more. Stir in vanilla.
Step 3
Turn hot pie filling into a baked pie shell.
Step 4
Combine beaten egg, evaporated milk, 1/2 cup sugar, and 1/4 cup butter or margarine in another saucepan. Cook and stir over medium heat until mixture is thickened and bubbly. Stir in coconut and pecans.
Step 5
Spread pecan mixture evenly over chocolate filling. Cool pie on a wire rack; chill thoroughly.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 481 | |
% Daily Value * | |
Total Fat30g | 38% |
Saturated Fat15g | 74% |
Cholesterol102mg | 34% |
Sodium239mg | 10% |
Total Carbohydrate51g | 19% |
Dietary Fiber3g | 10% |
Total Sugars38g | |
Protein7g | |
Vitamin C1mg | 3% |
Calcium123mg | 9% |
Iron1mg | 8% |
Potassium268mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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