Don’t resist the garlicky goodness and spring-fresh flavor of this zippy dip! Serve with fresh vegetables or pita chips. If serving later, refrigerate, and pull out of refrigerator 1 hour before serving.
Ingredients
- 1 (8 ounce) package goat cheese, at room temperature
- 1 (4 ounce) package cream cheese, at room temperature
- 6 fresh garlic scapes, minced, or more to taste, divided
- ½ lemon, zested and juiced
- 1 teaspoon salt
- 1 clove garlic, minced
- ½ cup toasted pecans, chopped
Directions
Step 1
Combine goat cheese, cream cheese, 5 garlic scapes, lemon zest, lemon juice, salt, and garlic in a bowl; mix with a fork until blended. Scoop into a serving bowl. Garnish with remaining garlic scape and toasted pecans.
Cook’s Note:
Garlic scapes are peppery and garlicky, so select the amount to add based on your preferences.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 219 | |
% Daily Value * | |
Total Fat19g | 24% |
Saturated Fat9g | 47% |
Cholesterol38mg | 13% |
Sodium481mg | 21% |
Total Carbohydrate7g | 2% |
Dietary Fiber1g | 4% |
Total Sugars1g | |
Protein9g | |
Vitamin C9mg | 46% |
Calcium126mg | 10% |
Iron1mg | 6% |
Potassium147mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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