Garlic Prawns

Garlic Prawns

This is a great easy prawn marinade, they are great on the BBQ, we put them out as appetizers but they can also be a main course. I’ve also sauteed them with the marinade and used the sauce with pasta or just lapped it up with French bread! ENJOY.

Prep Time:
15 mins
Cook Time:
3 mins
Additional Time:
60 mins
Total Time:
1 hr 18 mins
Yield:
30 prawns
Servings:
6

Ingredients

  • ½ cup olive oil
  • 1 tablespoon Dijon mustard
  • 3 cloves garlic, minced
  • 1 lemon, juiced
  • 1 orange, juiced
  • 1 teaspoon dried basil, or to taste
  • 2 tablespoons white wine (Optional)
  • 30 tiger prawns, peeled and deveined

Directions

Step 1
In a glass dish, mix together the olive oil, mustard, garlic, lemon juice, orange juice, basil and white wine. Add the prawns, and stir to coat. Cover, and let marinate for 1 hour.

Step 2
Heat an outdoor grill to high heat.

Step 3
Thread prawns onto skewers. Grill for 3 to 5 minutes, turning once, until pink.

Step 4
If desired, reserve marinade; transfer to a saucepan and bring to a boil. Reduce heat and simmer for 5 minutes. Serve with prawns.

Editor’s Note:

The nutrition data for this recipe includes information for the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.

Nutrition Facts (per serving)

231
Calories
19g
Fat
6g
Carbs
10g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 231
% Daily Value *
Total Fat19g 24%
Saturated Fat3g 13%
Cholesterol89mg 30%
Sodium166mg 7%
Total Carbohydrate6g 2%
Dietary Fiber2g 6%
Total Sugars3g
Protein10g
Vitamin C30mg 151%
Calcium47mg 4%
Iron2mg 10%
Potassium175mg 4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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