Garlic-Cilantro Scrambled Eggs

Garlic-Cilantro Scrambled Eggs

A blend of garlic and cilantro with scrambled eggs. A refreshing way to start your day.

Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Yield:
2 servings
Servings:
2

Ingredients

  • 4 large eggs
  • 1 tablespoon sour cream
  • ¼ cup milk
  • 1 clove garlic, minced
  • ¼ cup chopped fresh cilantro
  • salt and pepper to taste
  • 1 tablespoon butter
  • 1 ½ teaspoons freshly grated Parmesan cheese

Directions

Step 1
Whisk together eggs, sour cream, milk, and garlic until smooth; add cilantro and season to taste with salt and pepper.

Step 2
Melt butter in a nonstick skillet over medium heat. Pour in egg mixture and cook to desired degree of doneness, stirring constantly. Sprinkle with Parmesan cheese to serve.

Nutrition Facts (per serving)

235
Calories
18g
Fat
3g
Carbs
15g
Protein
Nutrition Facts
Servings Per Recipe 2
Calories 235
% Daily Value *
Total Fat18g 23%
Saturated Fat8g 42%
Cholesterol394mg 131%
Sodium224mg 10%
Total Carbohydrate3g 1%
Dietary Fiber0g 1%
Total Sugars2g
Protein15g
Vitamin C2mg 11%
Calcium123mg 9%
Iron2mg 11%
Potassium230mg 5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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