Garden Veggie Pizza Squares

Garden Veggie Pizza Squares

These pizza squares are a must-make appetizer for every event in my house. I received the recipe from a friend years ago and everyone loves it. Great for Christmas parties.

Prep Time:
5 mins
Cook Time:
15 mins
Additional Time:
1 hr 10 mins
Total Time:
1 hr 30 mins
Yield:
48 squares
Servings:
24

Ingredients

  • 1 (8 ounce) package refrigerated crescent rolls
  • 1 (8 ounce) package cream cheese, softened
  • 1 (1 ounce) package Ranch-style dressing mix
  • 2 carrots, finely chopped
  • ½ cup chopped red bell peppers
  • ½ cup chopped green bell pepper
  • ½ cup fresh broccoli, chopped
  • ½ cup chopped green onions

Directions

Step 1
Preheat the oven to 375 degrees F (190 degrees C).

Step 2
Roll out crescent rolls onto a large nonstick baking sheet. Stretch and flatten to form a single rectangular shape on the baking sheet.

Step 3
Bake in the preheated oven until golden brown, 11 to 13 minutes. Allow to cool.

Step 4
Mix cream cheese with 1/2 of the ranch dressing mix in a medium bowl; add more dressing mix to taste. Spread mixture over cooled crust.

Step 5
Arrange carrots, bell peppers, broccoli, and green onions on top. Chill in the refrigerator for about 1 hour. Cut into 48 bite-sized squares to serve.

Nutrition Facts (per serving)

75
Calories
5g
Fat
6g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 24
Calories 75
% Daily Value *
Total Fat5g 6%
Saturated Fat3g 15%
Cholesterol15mg 5%
Sodium164mg 7%
Total Carbohydrate6g 2%
Dietary Fiber1g 3%
Total Sugars1g
Protein2g
Vitamin C9mg 44%
Calcium18mg 1%
Iron0mg 2%
Potassium57mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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