Frozen Summer Slush

Step 1
Put 7 cups water in large saucepan, and heat on high until boiling. Add sugar and stir until dissolved; set aside to cool. Place tea bags in 2 cups boiling water, and let steep until desired strength is acquired.

Step 2
In a large bowl, mix together sugar water, tea, lemonade concentrate and orange juice concentrate. Stir in gin. Place in freezer container and freeze overnight.

Step 3
To serve, Place several scoops into a tall glass, and fill with any clear carbonated beverage.