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In this dessert, flour tortilla strips are deep-fried and then coated with cinnamon and sugar for a quick, crunchy snack.
Ingredients
- 1 cup white sugar
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 10 (8 inch) flour tortillas
- 3 cups oil for frying
Directions
Step 1
Combine sugar, cinnamon, and nutmeg in a large resealable plastic bag. Seal and toss to mix.
Step 2
Heat oil in a deep fryer or deep skillet to 375 degrees F (190 degrees C). Fry 4 or 5 tortilla strips until golden brown, about 30 seconds. Drain on paper towels.
Step 3
While still warm, place fried tortillas in a bag and shake to coat with sugar mixture. Serve at once or store in an airtight container.
Editor’s Note
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 36 | |
| Calories 82 | |
| % Daily Value * | |
| Total Fat3g | 4% |
| Saturated Fat1g | 3% |
| Sodium65mg | 3% |
| Total Carbohydrate13g | 5% |
| Dietary Fiber1g | 2% |
| Total Sugars6g | |
| Protein1g | |
| Calcium6mg | 0% |
| Iron1mg | 3% |
| Potassium18mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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