Fresh Strawberry Coffee Cake

Fresh Strawberry Coffee Cake

Wonderful white coffee cake is topped with fresh strawberry and crumb topping.

Prep Time:
15 mins
Cook Time:
35 mins
Total Time:
50 mins
Yield:
12 servings
Servings:
12

Ingredients

  • ¼ cup butter
  • ½ cup white sugar
  • 1 egg
  • 1 ½ cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • ½ cup milk
  • 1 ½ cups thinly sliced strawberries
  • ¼ cup butter, softened
  • ¼ cup flaked coconut
  • ½ cup all-purpose flour

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch baking pan.

Step 2
Beat 1/4 cup butter in a bowl until creamy; add 3/4 cup sugar and egg. Beat until fully incorporated.

Step 3
Mix 1 1/2 cup flour, baking powder, and salt together in a separate bowl. Stir flour mixture, alternating with milk, into butter mixture until combined. Pour batter into prepared baking pan. Arrange strawberries atop the batter.

Step 4
Mix 1/2 cup flour, 1/2 cup sugar, 1/4 cup butter, and coconut together in a bowl. Sprinkle topping over strawberries.

Step 5
Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 35 minutes.

Nutrition Facts (per serving)

249
Calories
9g
Fat
40g
Carbs
3g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 249
% Daily Value *
Total Fat9g 12%
Saturated Fat6g 28%
Cholesterol37mg 12%
Sodium345mg 15%
Total Carbohydrate40g 14%
Dietary Fiber1g 4%
Total Sugars23g
Protein3g
Vitamin C11mg 57%
Calcium68mg 5%
Iron1mg 7%
Potassium81mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating