An upscale French onion soup mac and cheese recipe! Don’t skimp on the cheese! It makes the mac and cheese taste amazing.
Ingredients
- 4 tablespoons unsalted butter, divided
- 2 large onions, very thinly sliced
- 1 teaspoon dried thyme
- 1 bay leaf
- 1 pinch salt and ground black pepper, to taste
- 1 (16 ounce) package elbow macaroni
- 2 tablespoons all-purpose flour
- 1 cup beef broth
- 1 cup milk
- 1 pinch freshly grated nutmeg, or to taste
- ¾ pound shredded Gruy?re cheese
Directions
Step 1
Melt 2 tablespoons butter in a large skillet over medium-high heat. Cook and stir onions, thyme, and bay leaf in butter for 5 minutes; season with salt and pepper. Reduce the heat to medium-low and cook until onions are browned, 10 to 15 minutes. Transfer to a plate and discard bay leaf. Reserve the skillet.
Step 2
Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes.
Step 3
Meanwhile, melt remaining butter in the reserved skillet over medium heat. Whisk in flour for 1 minute, then whisk in beef broth and milk and bring to a boil; season with nutmeg, salt, and pepper. Reduce heat and cook until thickened, about 5 minutes. Stir in Gruy?re cheese until melted.
Step 4
Drain macaroni and toss with onion and sauce until well combined.
Tips
You can use penne rigate instead of elbow macaroni.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 634 | |
% Daily Value * | |
Total Fat28g | 36% |
Saturated Fat16g | 82% |
Cholesterol86mg | 29% |
Sodium372mg | 16% |
Total Carbohydrate65g | 24% |
Dietary Fiber3g | 12% |
Total Sugars6g | |
Protein29g | |
Vitamin C4mg | 20% |
Calcium659mg | 51% |
Iron3mg | 18% |
Potassium376mg | 8% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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