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This quick and easy salsa is so tasty!
Ingredients
- 6 large tomatoes, chopped
- 1 medium onion, chopped
- ¾ cup green chile peppers, chopped
- 1 teaspoon vinegar
- 1 teaspoon salt
Directions
Step 1
Combine tomatoes, onion, and chile peppers in a strainer set over a bowl; drain briefly.
Step 2
Transfer tomato mixture to a clean bowl. Stir in vinegar and salt.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 24 | |
| Calories 12 | |
| % Daily Value * | |
| Total Fat0g | 0% |
| Sodium84mg | 4% |
| Total Carbohydrate3g | 1% |
| Dietary Fiber1g | 3% |
| Protein1g | |
| Vitamin C18mg | 90% |
| Calcium7mg | 1% |
| Iron0mg | 1% |
| Potassium131mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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