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A sweet and savory breakfast treat!
Ingredients
- cooking spray
- ½ cup milk
- ½ cup all-purpose flour
- 2 eggs, lightly beaten
- ¼ teaspoon salt
- 2 tablespoons butter, cut into 6 pieces
- ½ cup grated sharp Cheddar cheese
- ¼ cup brown sugar
- ¼ teaspoon ground nutmeg
- 1 pear, thinly sliced
Directions
Step 1
Preheat oven to 400 degrees F (200 degrees C). Spray 6 custard cups with cooking spray.
Step 2
Pour milk, flour, eggs, and salt in a bowl. Mix until batter is fully combined.
Step 3
Place a piece of butter in each prepared cup. Sprinkle each cup with Cheddar cheese, brown sugar, and nutmeg; line each evenly with pear slices. Pour batter evenly into the prepared cups.
Step 4
Bake in the preheated oven until golden brown, 15 to 20 minutes.
Cook’s Note:
Muffin tins may be used in place of custard cups.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 201 | |
| % Daily Value * | |
| Total Fat10g | 12% |
| Saturated Fat6g | 28% |
| Cholesterol78mg | 26% |
| Sodium228mg | 10% |
| Total Carbohydrate23g | 8% |
| Dietary Fiber1g | 4% |
| Total Sugars13g | |
| Protein7g | |
| Vitamin C1mg | 6% |
| Calcium128mg | 10% |
| Iron1mg | 6% |
| Potassium119mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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