Egg, Sausage and Cheese Breakfast Sandwich

Step 1
Preheat oven to 425 degrees F. Toast buns until golden brown.

Step 2
Cook sausage patties in a skillet over medium heat until brown.

Step 3
While preparing sausage, whisk the eggs together in a bowl and season with salt and pepper.

Step 4
In a clean saute pan add 1 tablespoon of olive oil and scramble the eggs till cooked throughout.

Step 5
Combine Sriracha sauce and mayonnaise and spread on each side of the buns.

Step 6
Place a sausage patty onto the four bottom buns. For each sandwich, top sausage with eggs, cheese and arugula.

Step 7
Serve while warm.