Easy Vanilla Cookie

Easy Vanilla Cookie

An easy cookie to make, that makes you look like a pro!

Yield:
2 dozen
Servings:
12

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 1 egg
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 2 teaspoons ground cinnamon
  • 2 tablespoons white sugar

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
In a medium bowl, stir together the cake mix, egg and whipped topping until a dough forms. In a small bowl, stir together the cinnamon and sugar. Roll the dough into walnut sized balls and roll the balls in the cinnamon sugar mixture. Place on an unprepared cookie sheet about 1 to 2 inches apart.

Step 3
Bake for 12 to 15 minutes in the preheated oven. Cookies will be golden brown. Allow cookies to cool on the baking sheets for a few minutes before removing to cool on wire racks.

Nutrition Facts (per serving)

260
Calories
10g
Fat
40g
Carbs
3g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 260
% Daily Value *
Total Fat10g 13%
Saturated Fat5g 25%
Cholesterol16mg 5%
Sodium294mg 13%
Total Carbohydrate40g 15%
Dietary Fiber1g 3%
Total Sugars25g
Protein3g
Vitamin C0mg 1%
Calcium65mg 5%
Iron1mg 4%
Potassium46mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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