This turkey rolls recipe is a quick and easy dinner.
Ingredients
- 1 ½ cups water
- ¼ cup margarine
- 1 (6 ounce) package dry bread stuffing mix
- 8 slices deli turkey breast
- 1 (12 ounce) jar turkey gravy
Directions
Step 1
Bring water and margarine to a boil in a saucepan; stir in stuffing mix. Cover and remove from heat. Let stand until stuffing is softened, about 5 minutes. Fluff with a fork.
Step 2
Spoon about 1/2 cup stuffing over each slice of turkey. Roll turkey around stuffing and arrange rolls in a microwave-safe dish, seam-side down. Pour gravy over rolls.
Step 3
Heat in a microwave on high until gravy is bubbly, about 5 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 378 | |
% Daily Value * | |
Total Fat17g | 21% |
Saturated Fat3g | 14% |
Cholesterol23mg | 8% |
Sodium1866mg | 81% |
Total Carbohydrate39g | 14% |
Dietary Fiber1g | 5% |
Total Sugars4g | |
Protein16g | |
Calcium57mg | 4% |
Iron3mg | 18% |
Potassium281mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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