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Yummiest tiramisu ever! And very easy to make. This is my family’s favorite. One serving is not enough! Believe me! Don’t substitute double cream for mascarpone. There is no tiramisu without mascarpone. And use the best-quality coffee.
Ingredients
- 3 egg yolks
- ¼ cup white sugar
- 2 teaspoons vanilla extract
- 1 1/8 cups mascarpone cheese
- 24 ladyfingers
- 1 ½ cups brewed coffee
- 1 tablespoon unsweetened cocoa powder
Directions
Step 1
In a medium bowl, beat yolks, sugar, and vanilla until smooth and light yellow. Fold mascarpone into yolk mixture. Set aside.
Step 2
Dip ladyfingers briefly in coffee and arrange 12 of them in the bottom of an 8×8-inch dish. Spread half the mascarpone mixture over ladyfingers. Repeat with remaining ladyfingers and mascarpone. Cover and chill 1 hour. Sprinkle with cocoa just before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 406 | |
| % Daily Value * | |
| Total Fat26g | 33% |
| Saturated Fat13g | 65% |
| Cholesterol252mg | 84% |
| Sodium93mg | 4% |
| Total Carbohydrate36g | 13% |
| Dietary Fiber1g | 3% |
| Total Sugars9g | |
| Protein9g | |
| Calcium94mg | 7% |
| Iron2mg | 11% |
| Potassium104mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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