Couldn’t be easier or yummier!
Ingredients
- 2 (10 ounce) packages frozen chopped spinach
- 1 (8 ounce) package cream cheese
- 1 teaspoon seasoning salt
- 1 cup dried bread crumbs, seasoned
Directions
Step 1
Thaw spinach and squeeze out water. Soften cream cheese.
Step 2
In a mixing bowl, combine spinach, cream cheese and seasoning salt. Mix well and spoon into 2 quart casserole dish.
Step 3
Sprinkle with bread crumbs and bake at 350 degrees F (175 degree C) for 20 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 235 | |
% Daily Value * | |
Total Fat15g | 19% |
Saturated Fat9g | 43% |
Cholesterol41mg | 14% |
Sodium685mg | 30% |
Total Carbohydrate19g | 7% |
Dietary Fiber4g | 13% |
Total Sugars2g | |
Protein9g | |
Vitamin C6mg | 29% |
Calcium192mg | 15% |
Iron3mg | 18% |
Potassium422mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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