Easy Salsa Meatloaf

Easy Salsa Meatloaf

A crowd pleasing meatloaf, may be made with ground beef or ground turkey. Both are yummy.

Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
60 mins
Yield:
6 servings
Servings:
6

Ingredients

  • 1 pound ground beef sirloin
  • ½ cup salsa
  • ½ cup Italian seasoned bread crumbs
  • ½ cup shredded Cheddar cheese
  • 1 egg, lightly beaten
  • 3 cloves garlic, minced
  • dried parsley to taste
  • salt and pepper to taste

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
In a large bowl, mix the ground sirloin, salsa, bread crumbs, cheese, egg, and garlic. Season with parsley, salt, and pepper. Transfer to a 5×9 inch loaf pan.

Step 3
Bake 45 minutes in the preheated oven, or to a minimum internal temperature of 160 degrees F (72 degrees C).

Nutrition Facts (per serving)

221
Calories
12g
Fat
9g
Carbs
18g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 221
% Daily Value *
Total Fat12g 16%
Saturated Fat6g 28%
Cholesterol84mg 28%
Sodium418mg 18%
Total Carbohydrate9g 3%
Dietary Fiber1g 3%
Total Sugars1g
Protein18g
Vitamin C1mg 7%
Calcium121mg 9%
Iron2mg 13%
Potassium286mg 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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