Incredibly easy and tasty. Neufchatel can be substituted for the cream cheese for a lower-fat but equally scrumptious alternative.
Ingredients
- 1 cup all-purpose flour
- 1/3 cup packed brown sugar
- 5 tablespoons butter, softened
- ½ cup finely chopped pecans
- 1 (8 ounce) package cream cheese
- ¾ cup white sugar
- ½ cup pumpkin puree
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon ground allspice
- 1 ½ teaspoons ground cinnamon
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square baking dish.
Step 2
Mix flour and brown sugar in a bowl. Cut butter into flour mixture until small crumbs form. Stir pecans into the crumbs. Set 3/4 cup of the mixture aside for topping the bars; press remainder of the mixture into the bottom of the prepared baking dish.
Step 3
Bake crust in preheated oven until lightly browned, about 15 minutes; remove from oven and set aside to cool slightly.
Step 4
Beat cream cheese, white sugar, pumpkin puree, eggs, vanilla extract, allspice, and cinnamon together in a bowl until smooth; pour over the cooled crust. Sprinkle reserved topping over the cream cheese mixture.
Step 5
Return dish to oven and continue baking until the topping browns, 30 to 35 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 202 | |
% Daily Value * | |
Total Fat12g | 15% |
Saturated Fat6g | 29% |
Cholesterol48mg | 16% |
Sodium96mg | 4% |
Total Carbohydrate22g | 8% |
Dietary Fiber1g | 3% |
Total Sugars14g | |
Protein3g | |
Vitamin C0mg | 2% |
Calcium28mg | 2% |
Iron1mg | 5% |
Potassium74mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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