Try this delicious keto Korean beef with cauliflower rice; it is quick and easy to make and will become a family favorite! This makes the perfect weeknight meal.
Ingredients
- 2 teaspoons sesame oil
- 1 pound lean ground beef
- 3 cloves garlic, minced
- ¼ cup soy sauce
- 1 tablespoon coconut sugar
- ¼ teaspoon ground ginger
- ¼ teaspoon ground black pepper
- 2 cups cauliflower rice
- 2 tablespoons chopped green onions
- 1 tablespoon sesame seeds
Directions
Step 1
Heat sesame oil in a large skillet over medium-high heat. Cook and stir ground beef and garlic in the hot skillet until browned and crumbly, 5 to 7 minutes.
Step 2
Combine soy sauce, coconut sugar, ginger, and pepper in a bowl; whisk until well combined. Pour over ground beef; simmer until sauce thickens, about 3 minutes.
Step 3
Serve over cauliflower rice. Sprinkle with green onions and sesame seeds.
Tips
To make cauliflower rice, grate cauliflower using a coarse grater or using the grater disc in a food processor.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 297 | |
% Daily Value * | |
Total Fat19g | 24% |
Saturated Fat7g | 33% |
Cholesterol69mg | 23% |
Sodium982mg | 43% |
Total Carbohydrate9g | 3% |
Dietary Fiber2g | 6% |
Total Sugars5g | |
Protein22g | |
Vitamin C25mg | 123% |
Calcium54mg | 4% |
Iron3mg | 16% |
Potassium465mg | 10% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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