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This bow tie pasta salad with Italian dressing is easy to make, and everyone loves it!
Ingredients
- 1 (16 ounce) package bow-tie pasta
- 2 large tomatoes, chopped
- 1 green bell pepper, chopped
- 1 yellow bell pepper, chopped
- 1 cucumber, chopped
- 2 (6 ounce) cans sliced black olives
- 5 stalks celery, chopped
- 1 (8 ounce) bottle Italian-style salad dressing, or more to taste
Directions
Step 1
Bring a large pot of lightly salted water to a boil. Cook bow tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. Rinse pasta in cold water until cool; drain.
Step 2
Toss pasta, tomatoes, green bell pepper, yellow bell pepper, cucumber, black olives, and celery together in a large bowl.
Step 3
Pour Italian-style dressing over pasta mixture; toss to coat.
Step 4
Chill salad for 20 minutes before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 15 | |
| Calories 189 | |
| % Daily Value * | |
| Total Fat7g | 9% |
| Saturated Fat1g | 6% |
| Sodium456mg | 20% |
| Total Carbohydrate28g | 10% |
| Dietary Fiber3g | 9% |
| Total Sugars4g | |
| Protein5g | |
| Vitamin C25mg | 126% |
| Calcium40mg | 3% |
| Iron2mg | 11% |
| Potassium215mg | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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