Use this sweetened condensed milk ice cream recipe to make vanilla ice cream, or add your favorite flavors.
Ingredients
- 4 cups half-and-half or light cream
- 1 (14 ounce) can EAGLE BRAND Sweetened Condensed Milk
- 2 tablespoons vanilla extract
Directions
Step 1
Combine half-and-half, condensed milk, and vanilla in a large bowl; mix well. Pour into an ice cream freezer container. Freeze according to manufacturer's instructions.
Tips
Refrigerator-Freezer Method: Omit half-and-half. Combine sweetened condensed milk and vanilla in a large bowl; mix well. Fold in 2 cups whipping cream. Pour into a 9×5-inch loaf pan or 2-quart container; cover. Freeze until firm, about 6 hours.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 263 | |
% Daily Value * | |
Total Fat13g | 16% |
Saturated Fat8g | 41% |
Cholesterol42mg | 14% |
Sodium80mg | 3% |
Total Carbohydrate14g | 5% |
Total Sugars11g | |
Protein4g | |
Vitamin C1mg | 4% |
Calcium85mg | 7% |
Iron0mg | 1% |
Potassium108mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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